Seafood Sustainability: 7 Ways Fish Processing Can Protect Our Oceans
Oceans are the lifeblood of our planet, providing a home to millions of species and feeding billions of people. However, unsustainable fishing practices and environmental degradation threaten their future. Seafood sustainability is crucial in protecting marine ecosystems, and fish processing plays a vital role in achieving this goal. By adopting responsible practices, the seafood industry can reduce its environmental footprint and ensure the health of our oceans for generations to come.