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red meat consumption

Home News red meat consumption

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The latest reports on cold storage show the amount of red meat and poultry at the end of January

Increased meat protein production and higher exports also mean more products are available in cold storage channels, according to Steiner Consulting Group, DLR Division, Inc.

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Articles meat market, red meat or chicken, turkey meat

RZPO presents articles about Red meat consumption, processed and unprocessed meat, beef consume, meat consumption and health, red meat nutrition

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Recent News

  • Meat processing and equipment 04.02.2023
  • 17.12.2021 / Slicer for horizontal slicing of sushi, sashimi and other products 01.01.2022
  • 11.11.2021 / Fish drying camera – works great! 12.11.2021
  • 23.03.2020 / A new defroster for meat raw materials was launched at a meat processing plant in the city of Belgorod. 18.04.2020
  • 22.01.20 / And the fish yield on the skinning machine is simply amazing !!! 23.01.2020

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Beef defrost chicken defroster defrosting chamber food equipment food industry injection meat defroster processing Equipment manufacturers sausage thaw chicken fast
RZPO processing equipment

We manufacture and supply equipment for: meat, fish, cheese and vegetable processing. Under our brand we manufacture a wide range of process equipment such as: Smoking, defrost climate and thermal cameras, solekontsentratory, injectors, hygiene stations, shrink tanks, and more.

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Recent News

  • Meat processing and equipment 04.02.2023
  • 17.12.2021 / Slicer for horizontal slicing of sushi, sashimi and other products 01.01.2022
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