Americans expect to eat record amounts of meat protein in 2018

In search of what he called “clean” food for lunch, Alexander Minnelli chose ProteinHouse, one of the new restaurants in downtown Kansas City.
The bodybuilder asked for a Greek bowl in which a “natural” turkey burger, produced without antibiotics, was plugged. Minnelli describes the “purity” as a whole “is not something fried”, “not GMO, without preservatives, something cooked at the same time, fresh”.

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