September 14, 2018 launch of a defroster with a capacity of up to 7 tons of products. Material – chicken semi-finished products. Defroster with a capacity of 14 special frames was launched in the MoD at the poultry processing plant. The speed and performance of the poultry processing site are significantly improved. The chief technologist is pleased with the result.
On July 11, 2018, a camera for defrosting dairy products was launched at a dairy plant in the Vladimir region: cottage cheese and butter with a capacity of up to 2 tons of product per cycle. The chief technologist of the plant is pleased with the results. Speed and productivity are increased while improving the quality of the thawed product.