Machine for cutting small blocks of meat or fish
- The machine has a high level of productivity, because cutting process is carried out by chopping.
- The machine is easy to operate and provides high performance, regardless of the level of personnel training.
- High quality of the machine ensures consistently high quality of the product.
- The machine is fully automated and meets the highest sanitary and hygienic standards.
- The width of the cut can be adjusted, and it is also possible to make shaped cuts of pieces.
- Rib cutting machine (abdominal part).
Characteristics of Meat cutting machine FCM-5.
|Power characteristics||Dimensions: length x width x height, mm; (Weight, kg)||Performance, kg / hour||Cutting width|
380 x 60Hz x 2,2KW
2100L x 1200W x 1600H (700kg)
Video of the Short Rib Cutting Machine CHKBC-5:
Request for Information!
Would you like to speak to one of our advisers? Just submit your details and we’ll be in touch shortly. You can also email us if you would prefer.
For Businesses: Do you have questions about how RZPO can help your company? Send us an email and we’ll get in touch shortly, or phone +7 (926) 491-50-90 between 09:00-23:00 +3 GMT Monday to Sunday — we would be delighted to speak (by phone English, Russian, Bulgarian languages).