Center fish Bone Removing with Belly Opening.
Machine for removal of the central bone with the opening of the abdomen.
The machine is designed to open the abdominal cavity and remove the spinal bone.
High automation makes it possible to carry out this process with high accuracy.
Characteristics of Center Cutting Machine Line.
Power characteristics | Dimensions, mm: length x width x height; Weight, kg | Productivity, fish / min. | Processed fish species |
3 phases, 380 V, 1.9 kW | 1100Lx800Wx1400H (200kg) | 40 ~60 | South horse mackerel, pike-tailed mackerel, etc. |
Request for Information!
Would you like to speak to one of our advisers? Just submit your details and we’ll be in touch shortly. You can also email us if you would prefer.
For Businesses: Do you have questions about how RZPO can help your company? Send us an email and we’ll get in touch shortly, or phone +8(835)10001246977 between 09:00-23:00 +3 GMT Monday to Sunday — we would be delighted to speak (by phone English, Russian, Bulgarian languages).
Note: Your details are kept strictly confidential as per our Privacy Policy.
Related equipment:
